Bologna Walking & Food experience from Florence

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Q: 是否包含酒店接送？

否 — 需自行前往集合地点。

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关于此体验

Spend a delicious day exploring Italy’s culinary capital. Depart from Florence by train and enjoy a guided walking and food tour through Bologna – the

birthplace of handmade pasta, Parmigiano Reggiano, and the world-famous mortadella.

Follow your Tour Leader through medieval streets and lively markets, learn about local traditions,and taste Bologna’s signature dishes: fresh tortellini, hand-rolled tagliatelle, and artisanal charcuterie and cheese.

This full-day tour combines sightseeing and tastings, offering an authentic introduction to Emilia-Romagna’s food culture.

近期可预订日期

费用包含

Round-trip regional train ticket (Florence–Bologna–Florence)
English-speaking Tour Leader for the entire experience
Three tasting stops (pasta dish, pasta-making demonstration, local Mortadella and cheese)
One glass of local wine or soft drink
Walking tour of Bologna’s historic center

费用不含

小费

行程安排

1
Meeting point at Florence Train Station
Begin your day in Florence, meeting your Tour Leader at Santa Maria Novella Station before boarding a regional train bound for Bologna. In just 1 hour, the Tuscan hills give way to the vibrant landscapes of Emilia-Romagna, setting the tone for a day dedicated to culture, history, and unforgettable flavors.
2
Walking tour in Bologna
Upon arrival, your journey into Bologna begins with a guided walk through its enchanting old town. As you stroll beneath endless porticoes and admire medieval towers rising above the streets, your Tour Leader shares stories of the city’s traditions and its well-earned nickname, La Grassa—“The Fat One”—a place where culinary excellence is not just heritage, but a way of life.
3
Start our Food Tour
Your tasting adventure starts with a celebration of one of Bologna’s most cherished culinary symbols: freshly made tortellini. As you enjoy this delicate pasta, you’ll hear the legends behind its shape and the unique filling that has made it famous throughout Italy. The exploration continues with a visit to a traditional pasta workshop, where skilled artisans demonstrate the timeless art of crafting tagliatelle by hand. The experience becomes even richer as you savor a tasting of authentic tagliatelle alla Bolognese—prepared the way locals have done for generations. To complete your gastronomic journey, you’ll enjoy a selection of iconic flavors from the region: silky mortadella, aged Parmigiano Reggiano, and balsamic vinegar with deep, velvety notes. Paired with a glass of local wine, it’s the perfect expression of Emilia-Romagna’s culinary soul.
4
Freetime in Bologna
The afternoon is yours to explore Bologna freely. Wander through its elegant historic center, relax in Piazza Maggiore, browse artisan shops, or simply enjoy a moment of Italian life with a coffee or a scoop of gelato.
5
Back to Florence
As the day winds down, you’ll meet your Tour Leader again for the short train ride back to Florence. You’ll return around 6:00 PM, carrying with you the flavors, stories, and atmosphere of one of Italy’s most delicious and captivating cities.