The Artisanal Path: Modena’s Aceto & Parmesan Experience

Per person price goes down as the number of people in the group increases.

Escape the ordinary on this private, full-day culinary immersion from Bologna to the gastronomic capital of Modena. Designed for the discerning traveler who seeks authenticity and high-quality craftsmanship, this journey connects you with the region’s most revered artisans, utilizing efficient rail and dedicated chauffeur service.

Your day begins when your Culinary Storyteller Guide greets you at the Modena station for a guided discovery walk of the city’s heart. Admire the architectural history, visiting the UNESCO Heritage Piazza Grande, the Cathedral, and the Ghirlandina Tower. From history, we transition to the vibrant historic central market, where your guide introduces you to local farmers and producers. This is your opportunity to witness the city’s pulse and enjoy an authentic Italian caffè or snack.

After a brief, private drive into the picturesque countryside, you gain exclusive entry to an authentic Parmigiano-Reggiano dairy. The artisan producer welcomes you to witness the time-honored craft that transforms local milk into the "King of Cheeses." The visit culminates in the majestic aging room, home to thousands of fragrant wheels, followed by a curated sampling of aged wheels.

A short drive then brings you to a traditional Acetaia—a revered balsamic vinegar producer. You will join a small, curated group for a privileged look at the centuries-old art of making Aceto Balsamico Tradizionale. Learn the secrets of the aging process before the grand finale: an authentic, multi-course Emilian tasting lunch served at the farmhouse. This regional feast features the finest local pasta, cured meats, and products, expertly paired with local wine.

In the mid-afternoon, your dedicated private transfer returns you to the Modena station. Enjoy a relaxing and efficient train ride back to Bologna, concluding your immersive day of artisanal discovery.